Cabbage Fry/Thoran Kerala Style
Cabbage Fry/Thoran Kerala Style
$10.99
Serving: 1-2 servings
Contains: 16 oz container
The Cabbage Fry/Thoran is typically a South Indian dish, mainly in Kerala and Tamil Nadu. Cabbage is finely cut and seasoned with mustard seeds, red chillies, green chillies, urad dal, shallots, curry leaves and coconut oil. Fresh coconut is ground and added towards the end to enhance its taste.
Ingredients: green cabbage, lentils (urad dal), green chili, red chilli, curry leaves, mustard seeds, grated coconut, shallots, coconut oil
